Name: Classic Italian Meatballs in Marinara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Italian
Ingredients: 1 pound ground beef; 1 pound ground pork; 1 cup breadcrumbs; ½ cup grated Parmesan cheese; ¼ cup chopped fresh parsley; 2 cloves garlic, minced; 1 large egg; 1 teaspoon dried oregano; 1 teaspoon salt; ½ teaspoon black pepper; ½ teaspoon red pepper flakes (optional); 2 tablespoons olive oil; 4 cups marinara sauce; ½ cup chopped fresh basil (for garnish)

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Generated by the Mr. Cook AI.

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