Drink Bloody Mary
Prep 5 minsCook 5 mins
Easy Variations
Spicier - Add extra Tabasco or a pinch of cayenne pepper
More savoury / umami - Add 1 dash soy sauce or olive brine
Smoky - Replace Tabasco with chipotle hot sauce or add a pinch of smoked paprika
Peppery - Use freshly cracked black pepper generously
My preferred juice is by Turner Hardy & Co, who also produce a spiced version that makes a great dry-January option (known as a Bloody Shame!).
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