Marmorkuchen (Marble Cake)

1.Mix 5 eggs and 300g sugar for 1 minute on speed 2.

2.Add 200ml oil and 100ml water, mix for 10 seconds on speed 2.

3.Add 350g flour and 1 packet of baking powder, mix for 30 seconds on speed 2.

4.Pour 2/3 of the batter into a baking form.

5.Mix the remaining batter with 20g cocoa for 45-55 seconds on speed 3.

6.Pour the cocoa batter on top of the plain batter and swirl to create a marble effect.

7.Bake at 180°C for 45-55 minutes.