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Oktoberfest-Bierkäse-Dip

Name: Oktoberfest-Bierkäse-Dip
Prep time: 30 min
Total time: 30 min
Yield: 6
Cuisine: German
Ingredients: 500 g reifer Camembert; 200 g Frischkäse; 100 g weiche Butter; 100 ml helles Bier; 2 Zwiebeln; 1 TL Paprikapulver, edelsüß; Salz und Pfeffer nach Geschmack; 2 EL Schnittlauchröllchen; 8 Laugenstangen

Ein cremiger Bierkäse-Dip, perfekt für jede Oktoberfest-Feier. Dieser Dip kombiniert reifen Camembert mit Frischkäse und einem Schuss Bier, um eine köstliche, herzhafte Vorspeise zu kreieren. Serviert mit knusprigen Laugenstangen, ist er ein echter Genuss für Käseliebhaber.

Prep: 30 mins

1/5/2025

Added by: Preuss

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