Spicy Arrabbiata Adventure

1.Heat the olive oil in a large saucepan over medium heat.

2.Add the minced garlic and red pepper flakes to the pan, sautéing for about 1-2 minutes until fragrant.

3.Pour in the crushed tomatoes and stir to combine with the garlic and pepper flakes.

4.Add the sugar, dried oregano, salt, and black pepper. Stir well to incorporate all the ingredients.

5.Bring the sauce to a gentle simmer and reduce the heat to low. Let it cook uncovered for about 20-25 minutes, stirring occasionally, until the sauce thickens slightly.

6.Taste the sauce and adjust seasoning if necessary, adding more salt or red pepper flakes for extra heat if desired.

7.Remove the sauce from heat and let it cool slightly before using it on your pizza.

8.If desired, garnish with fresh basil before serving.