Name: Rindfleischcurry mit Kokosmilch und exotischen Gewürzen
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Ingredients: 800 g Rindfleisch (z.B. Rinderfilet oder Rinderbrust); 400 ml Kokosmilch; 2 Zwiebeln, gewürfelt; 3 Knoblauchzehen, gehackt; 1 Stück Ingwer (ca. 5cm), gerieben; 2 EL rote Currypaste; 1 EL Garam Masala; 1 TL Kurkuma; 1 TL Kreuzkümmel; 1 TL Koriander; 1 TL Zucker; 1 EL Sojasauce; 1 Limette, Saft und Schale; Frischer Koriander zum Garnieren; Jasminreis oder Basmatireis zum Servieren

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Generated by the Mr. Cook AI.

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