Name: Carne Vacío Rellena de Calabresa al Horno
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 6
Ingredients: 1½ kg carne vacío; 200 g calabresa (embutido sin gluten); 1 cebolla mediana, finamente picada; 2 dientes de ajo, picados; 1 pimiento rojo, picado; 100 g queso mozzarella rallado (sin gluten); 2 cucharadas aceite de oliva; Sal al gusto; Pimienta negra recién molida al gusto; 1 cucharadita orégano seco; 1 cucharadita pimentón dulce; Hilo de cocina para atar; Papel aluminio

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Generated by the Mr. Cook AI.

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