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Salada Mediterrânea de Atum com Massa

Name: Salada Mediterrânea de Atum com Massa
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: Mediteranean
Ingredients: 200 g massa espiral (fusilli); 1 lata de atum em conserva (aproximadamente 200g); 1 pimento vermelho, cortado em cubos; 1 pimento amarelo, cortado em cubos; 2 latas de tomate pelado (400g); ½ xícara de azeitonas pretas, fatiadas; ½ xícara de cebola roxa, picada finamente; 2 colheres de sopa de azeite; 1 colher de sopa de vinagre balsâmico/ sumo de limão; Sal a gosto; Pimenta-do-reino a gosto; Salsa fresca picada para guarnição

Uma salada fresca e colorida, perfeita para um almoço rápido ou um piquenique, combinando a proteína do atum com a doçura dos pimentos e a acidez do tomate.

Prep: 15 mins

Cook: 10 mins

Easy

Mediteranean

3/27/2025

Added by: Henrique

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