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Pechuga de Pollo Rellena de Verduras al Horno

Name: Pechuga de Pollo Rellena de Verduras al Horno
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 2
Cuisine: Mexican
Ingredients: 2 pechugas de pollo grandes, deshuesadas y abiertas en forma de libro; 100 g brócoli fresco, picado en trozos pequeños; 1 zanahoria mediana, pelada y rallada; 1 zucchini mediano, rallado; 100 g champiñones frescos, picados finamente; 1 huevo grande; 2 cucharadas queso crema o ricotta; 1 diente de ajo, picado finamente; Sal al gusto; Pimienta negra molida al gusto; 1 cucharadita tomillo seco; 2 cucharadas aceite de oliva virgen extra; Papel film para envolver; Palillos de dientes para cerrar las pechugas; Opcional: jugo de limón para marinar el pollo

Pechuga de pollo rellena con una mezcla jugosa y sabrosa de brócoli, zanahorias, zucchini y champiñones, horneada cuidadosamente para mantener su jugosidad y realzar los sabores naturales. Ideal para una comida saludable y llena de color.

Prep: 20 mins

Cook: 35 mins

5/9/2025

Added by: Zpv7yqh6tg

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