Name: Pasta al pesto con tomate cherry y queso
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: Italian
Ingredients: 320 gramos de pasta (preferiblemente fusilli o penne); 150 gramos de tomates cherry, cortados a la mitad; 100 gramos de queso parmesano rallado; 50 gramos de hojas de albahaca fresca; 30 gramos de piñones; 1 diente de ajo pequeño; 100 ml aceite de oliva extra virgen; Sal al gusto; Pimienta negra recién molida al gusto; Agua para cocer la pasta

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Generated by the Mr. Cook AI.

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