Name: Keperi Relleno al Horno con Especias Orientales
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: 4 unidades de keperi frescos (aproximadamente 300 g cada uno); 2 cucharadas aceite de oliva extra virgen; 1 cebolla mediana, finamente picada; 3 dientes de ajo, picados; 1 taza de pan rallado fresco; ½ taza de perejil fresco picado; ¼ taza de cilantro fresco picado; 1 cucharadita comino molido; ½ cucharadita canela en polvo; ½ cucharadita cúrcuma en polvo; ¼ cucharadita pimienta de cayena (opcional, para un toque picante); Sal y pimienta negra recién molida al gusto; 1 huevo grande, batido; ½ taza de yogur natural para acompañar (opcional); Rodajas de limón para servir

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