Name: Pollo a la Cacerola con Cebolla y Ajo
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Cuisine: Spanish
Ingredients: 1 kg pollo cortado en cubos medianos; 2 cebollas grandes, cortadas en juliana; 6 dientes de ajo, picados finamente; 3 cucharadas aceite de oliva extra virgen; 1 taza de caldo de pollo; ½ taza de vino blanco seco (opcional); 1 cucharadita pimentón dulce; 1 hoja de laurel; Sal al gusto; Pimienta negra recién molida al gusto; 1 ramita de tomillo fresco (opcional); Perejil fresco picado para decorar

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