Name: Homestyle Mac and Cheese Bake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 8 ounces elbow macaroni pasta; 2 cups whole milk; 2 tablespoons unsalted butter; 2 tablespoons all-purpose flour; 1 cup shredded mild cheddar cheese; ½ cup shredded mozzarella cheese; ½ teaspoon salt; ¼ teaspoon black pepper; ¼ teaspoon garlic powder (optional); ¼ teaspoon mustard powder (optional); ¼ cup grated Parmesan cheese (for topping); ¼ cup plain breadcrumbs (for topping)

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