Name: Chuleta de cerdo a la parrilla con arroz aromático y ensalada fresca
Prep time: 40 min
Cook time: 25 min
Total time: 1 h 5 min
Yield: 4
Cuisine: Latin American
Ingredients: 4 chuletas de cerdo de aproximadamente 200 g cada una; 2 cucharadas aceite de oliva extra virgen; 2 dientes de ajo picados finamente; 1 cucharadita comino molido; 1 cucharadita pimentón dulce; Sal al gusto; Pimienta negra recién molida al gusto; 1 taza de arroz blanco; 2 tazas de agua; 1 hoja de laurel; ½ cucharadita sal; 1 tomate grande maduro, cortado en cubos; ½ cebolla morada pequeña, finamente picada; ¼ taza de cilantro fresco picado; 1 cucharada jugo de limón fresco; 1 cucharada aceite de oliva extra virgen (para la ensalada); Sal y pimienta al gusto (para la ensalada)

Join 100,000+ cooks planning and saving with Mr. Cook. Start organizing your meals today!100,000+ cooks trust Mr. Cook — Plan, shop, and save easier! Get the app today.

Get Started for free

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback