Avocado-Schoko-Creme

Name: Avocado-Schoko-Creme
Yield: 2
Ingredients: 60 g entsteinte Datteln; 200 ml Kokosmilch; 25 g Kakao; 150 ml Pflanzenmilch; 4 TL Chiasamen; 2 TL Kakao; 1 TL Ahornsirup; 1 Avocado (ca. 170 g); 1 Banane (ca. 130 g); 2 EL Kakaopulver; 4 EL Pflanzendrink; 3 EL Agavendicksaft oder Ahornsirup; 1 Prise Salz

Easy

vegan·View original recipe·5/28/2025·

Added by Mario Stelzmann

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Ingredients

2 servings

servings

Variante 1:
60 g entsteinte Datteln
200 ml Kokosmilch
25 g Kakao
Variante 2 (TK):
150 ml Pflanzenmilch
4 TL Chiasamen
2 TL Kakao
1 TL Ahornsirup
Variante 3:
1 Avocado (ca. 170 g)
1 Banane (ca. 130 g)
2 EL Kakaopulver
4 EL Pflanzendrink
3 EL Agavendicksaft oder Ahornsirup
1 Prise Salz

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