Name: Wrap de Cerdo Ahumado, Maíz y Pesto con Yogurt
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: Mexican
Ingredients: 4 tortillas de harina grandes (tipo Ariana); 300 gramos de carne de cerdo ahumada, desmenuzada; 1 taza de maíz tierno cocido (puede ser de lata o fresco); 150 gramos de yogurt griego natural; 3 cucharadas pesto verde (albahaca, piñones, parmesano, aceite de oliva); 1 cucharada jugo de limón fresco; Sal al gusto; Pimienta negra molida al gusto; 1 cucharada aceite de oliva; Hojas frescas de rúcula o lechuga para rellenar (opcional)

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