Recheio de Ganache de Achocolatado com Toque de Manteiga

Name: Recheio de Ganache de Achocolatado com Toque de Manteiga
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 10
Cuisine: Brazilian
Ingredients: 200 ml creme de leite fresco (gelado); 150 g achocolatado em pó de boa qualidade; 100 g manteiga sem sal em temperatura ambiente; 2 colheres de sopa de açúcar refinado (opcional, para ajustar a doçura); 1 pitada de sal

Prep 15 minsCook 10 mins

Um ganache firme e brilhante que traz sabor marcante de chocolate, ótimo para cobrir e rechear bolos, com preparo rápido e sofisticado.

Brazilian·6/9/2025·Added by

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Ingredients

servings

200 ml creme de leite fresco (gelado)
150 g achocolatado em pó de boa qualidade
100 g manteiga sem sal em temperatura ambiente
2 colheres de sopa de açúcar refinado (opcional, para ajustar a doçura)
1 pitada de sal

Steps

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