Name: Kreativer Preiselbeer-Reisauflauf
Prep time: 35 min
Cook time: 30 min
Total time: 1 h 5 min
Yield: 4
Cuisine: German
Ingredients: 200 g Rundkornreis (Milchreis); 500 ml Vollmilch; 1 Prise Salz; 50 g Zucker; 1 Vanilleschote (Mark ausgekratzt); 2 Eier (Größe M); 100 g Schmand; 150 g Preiselbeeren (frisch oder aus dem Glas); 50 g Butter (für die Form und zum Beträufeln); Puderzucker zum Bestäuben

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