Name: Klassisches Sushi-Rollen-Set
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4
Cuisine: Japanese
Ingredients: 250 g Sushi-Reis; 300 ml Wasser; 3 EL Reisessig; 1 EL Zucker; 1 TL Salz; 4 Nori-Blätter (getrocknete Algenblätter); 150 g frischer Lachs (Sushi-Qualität); ½ Gurke; 1 reife Avocado; Sojasauce zum Servieren; Wasabi nach Geschmack; eingelegter Ingwer zum Servieren; Bambus-Sushi-Matte (zum Rollen); Sesam (optional, zum Bestreuen)

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