Name: Gratin de Pommes de Terre à la Raclette et au Fromage Fondant
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 4
Cuisine: French
Ingredients: 1 kg pommes de terre à chair ferme; 200 g fromage à raclette; 20 cl de crème fraîche épaisse; 20 cl de lait entier; 2 gousses d'ail; 30 g beurre; Sel fin; Poivre noir fraîchement moulu; Noix de muscade râpée (facultatif); Persil frais pour la décoration (facultatif)

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