Name: Burgers Peruanas a la Parrilla con Salsa Criolla
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Ingredients: 500 g carne molida de res; 1 cucharadita sal; ½ cucharadita pimienta negra molida; 1 cucharadita ajo en polvo; 1 cucharadita comino molido; 1 huevo; 4 panes para hamburguesa; 4 hojas de lechuga fresca; 4 rodajas de tomate; 4 rodajas de cebolla roja; 3 papas grandes para freír; Aceite vegetal para freír; Mayonesa al gusto; Kétchup al gusto; Mostaza al gusto; 1 cebolla roja grande, cortada en plumas finas; 1 ají amarillo fresco, sin semillas y picado finamente; 2 cucharadas vinagre blanco; 1 cucharada jugo de limón; Sal al gusto; Pimienta negra al gusto; 1 cucharada aceite vegetal

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