Name: Torta Marmoleada de Chocolate y Vainilla
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 8
Ingredients: 250 gramos de harina de trigo todo uso; 1 cucharadita polvo para hornear; ½ cucharadita bicarbonato de sodio; ¼ cucharadita sal; 200 gramos de azúcar granulada; 115 gramos de mantequilla sin sal, a temperatura ambiente; 3 huevos grandes; 1 cucharadita extracto de vainilla; 240 ml leche entera; 30 gramos de cacao en polvo sin azúcar; 60 ml agua caliente

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Generated by the Mr. Cook AI.

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