Chinese Zeevruchtennoedelsoep

Name: Chinese Zeevruchtennoedelsoep
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Chinese
Ingredients: 200 g rijstnoedels; 300 g zeevruchtmix (garnalen, mosselen, inktvis); 1 liter visbouillon; 2 eetlepels sojasaus; 1 eetlepel sesamolie; 1 ui, gesnipperd; 2 teentjes knoflook, gehakt; 1 stukje verse gember (2 cm), geraspt; 1 rode paprika, in dunne reepjes; 100 g shiitake champignons, in plakjes; 2 wortelen, julienne gesneden; 100 g bamboescheuten, uitgelekt; 2 bosuitjes, gehakt; Verse koriander voor garnering; Zout en peper naar smaak

Prep 15 minsCook 30 mins

Een verwarmende soep die zachte rijstnoedels combineert met een verscheidenheid aan zeevruchten en knapperige groenten, perfect voor een warm en troostend gerecht.

Chinese·8/10/2025·Added by Bendert de Wit

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Chinese Zeevruchtennoedelsoep

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