Name: Indonesian Chicken Kecap Manis Skewers
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 4
Cuisine: Indonesian
Ingredients: 500 grams minced chicken (ayam cincang); 4 tablespoons kecap manis (Indonesian sweet soy sauce); 2 cloves garlic, finely minced; 1 small shallot, finely minced; 1 teaspoon grated fresh ginger; 1 tablespoon vegetable oil; 1 teaspoon ground coriander; ½ teaspoon white pepper; ½ teaspoon salt; 1 teaspoon lime juice; 1 teaspoon brown sugar; 30 Bamboo skewers, soaked in water for; Fresh cucumber slices, for serving (optional); Steamed jasmine rice, for serving (optional)

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback