Name: Vegetarian Chickpea Shawarma Wraps
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Middle Eastern
Ingredients: 1 (15 oz) can chickpeas, drained and rinsed; 1 tablespoon olive oil; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1 teaspoon smoked paprika; ½ teaspoon ground turmeric; ½ teaspoon garlic powder; ¼ teaspoon ground cinnamon; ¼ teaspoon cayenne pepper (optional, adjust to taste); Salt and black pepper to taste; 4 pita breads or flatbreads; 1 cup shredded lettuce; 1 medium tomato, thinly sliced; ½ small red onion, thinly sliced; ¼ cup fresh parsley, chopped; ¼ cup tahini; 2 tablespoons lemon juice; 1 garlic clove, minced; 3 tablespoons water (adjust for desired consistency); Salt to taste

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Generated by the Mr. Cook AI.

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