Name: Vegane Kidney- oder Schwarze-Bohnen-Paté mit Räucherduft
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: German
Ingredients: 1 Dose Kidneybohnen ODER 1 Dose schwarze Bohnen (ca. 240 g Abtropfgewicht); 1 kleine Zwiebel; 2 EL Rapsöl oder Sonnenblumenöl; 2 TL Majoran, getrocknet; 1 TL Thymian, getrocknet; ½ TL gemahlener Kümmel; 1 TL Senf, mittelscharf; 2 TL Sojasauce; 1-2 TL Flüssigrauch (nach Geschmack); 1 TL Apfelessig; ½ TL Salz (nach Geschmack); Frisch gemahlener schwarzer Pfeffer; 1-2 EL Wasser (bei Bedarf, für die Konsistenz); Frische Petersilie (zum Garnieren)

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