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Gegrilde Groentepan met Olijven en Knoflook

Name: Gegrilde Groentepan met Olijven en Knoflook
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 1 middelgrote aubergine, in plakken van 1 cm; 1 middelgrote courgette, in plakken van 1 cm; 2 paprika's (rood en geel), in grove stukken; 100 gram ontpitte Kalamata olijven; 3 teentjes knoflook, fijngehakt; 4 eetlepels extra vierge olijfolie; 1 eetlepel verse rozemarijn, fijngehakt; 1 eetlepel verse tijmblaadjes; 1 theelepel zeezout; ½ theelepel versgemalen zwarte peper; Verse peterselie voor de garnering

Een kleurrijke en gezonde tapasschotel van seizoensgroenten, perfect gegrild en op smaak gebracht met geurige knoflook en mediterrane kruiden. Volledig vrij van lactose, gluten en toegevoegde suikers.

Prep: 10 mins

Cook: 10 mins

12/19/2025

Added by: Monique jonker

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