Soft French Buns

Name: Soft French Buns
Prep time: 1 h 30 min
Cook time: 20 min
Total time: 1 h 50 min
Yield: 12 buns
Ingredients: 500 g all-purpose flour; 7 g instant yeast; 50 g granulated sugar; 8 g salt; 250 ml warm milk; 60 g unsalted butter, melted; 2 large eggs; 1 egg, beaten; Sesame seeds

Delicious and fluffy buns with a light and airy texture.

Prep: 90 mins

Cook: 20 mins

12/1/2023

Added by: Dmitry Alexeev

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Generated by the Mr. Cook AI.

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