Name: Grilled Fish with Lemon Butter Sauce
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 tablespoons lemon juice; 1 tablespoon minced garlic; 1 tablespoon chopped fresh parsley; 1 teaspoon dried thyme; ½ teaspoon salt; ¼ teaspoon black pepper; 4 fish fillets (such as salmon or tilapia); Salt and pepper, to taste; 1 lemon, sliced; 3 tablespoons butter; 1 tablespoon lemon juice; 1 tablespoon chopped fresh parsley; Salt and pepper, to taste

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