Mojito

1.In a cocktail shaker, muddle the mint leaves and sugar together until the leaves are bruised and the sugar is dissolved.

2.Add the lime juice and rum to the shaker and fill it with ice cubes.

3.Shake well until the outside of the shaker becomes frosty.

4.Fill a highball glass with ice cubes and strain the cocktail into the glass.

5.Top off the glass with club soda and stir gently.

6.Garnish with a sprig of fresh mint leaves and a lime wedge before serving.