Liver and Cottage Cheese Toast

Preparation Preheat the oven to 180°C (350°F).

Toast Spread the butter on one side of the toast bread and toast it in a toaster or oven until golden brown.

Liver Spread In a blender or food processor, combine the raw liver and cottage cheese. Blend until smooth and well combined.

Toppings Peel and dice the pumpkin. Peel and segment the tangerines. Grate the hard cheese.

5.Slice the banana into thin rounds.

Assembly To assemble the toast, spread a generous amount of the liver spread on top of the toasted bread.

7.Top with diced pumpkin, tangerine segments, grated hard cheese, and sliced banana.

Serving Serve immediately and enjoy!