Name: Pelmeni with Creamy Garlic Sauce
Prep time: 1 h
Cook time: 20 min
Total time: 1 h 20 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; ½ teaspoon salt; ⅔ cup warm water; 1 tablespoon vegetable oil; ½ pound ground beef; ½ pound ground pork; 1 small onion, finely chopped; 2 cloves garlic, minced; 1 teaspoon salt; ½ teaspoon black pepper; ½ cup heavy cream; 2 tablespoons butter; 4 cloves garlic, minced; ¼ teaspoon salt; ¼ teaspoon black pepper; Chopped fresh parsley, for garnish

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Generated by the Mr. Cook AI.

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