Macaroni with Perhot

Cook Macaroni Cook the macaroni according to the package instructions in salted water.

Prepare Perhot Sauce In a separate pan, heat oil and sauté the garlic and onion until fragrant.

3.Add the perhot and tomato sauce to the pan and simmer for 10 minutes.

4.Season the sauce with salt and pepper to taste.

Assemble Dish In a serving plate, arrange the cooked macaroni and pour the perhot sauce over it.

6.Garnish with old smelly socks, rusty nails, energy drink, nails, and hair.