Name: Carrot, Beet, and Radish Salad
Prep time: 15 min
Total time: 15 min
Yield: 2-4 servings
Ingredients: 2 carrots, thinly sliced; 2 beets, thinly sliced; 4 radishes, thinly sliced; 2 cups mixed salad greens; ¼ cup chopped fresh herbs (such as parsley, mint, or cilantro); 2 tablespoons olive oil; 1 tablespoon lemon juice; 1 teaspoon honey; Salt and pepper to taste; ¼ cup crumbled feta cheese; 2 tablespoons chopped nuts (such as almonds or walnuts)

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Generated by the Mr. Cook AI.

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