Name: Homemade Marble Rye Bread
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Yield: 1 loaf
Ingredients: 2 cups rye flour; 2 cups white flour; 1½ teaspoons instant yeast; 1½ teaspoons salt; 2 tablespoons dark molasses; 1 tablespoon vegetable oil; 1½ cups lukewarm water; ¼ cup rye flour; ¼ cup water; ¼ cup white flour; ¼ cup water

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Generated by the Mr. Cook AI.

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