Whipped Cream and Strawberry Dessert

1.In a mixing bowl, beat the heavy whipping cream until stiff peaks form.

2.Add powdered sugar and vanilla extract to the whipped cream and gently fold them in until fully incorporated.

Strawberry Layer Slice the fresh strawberries and place them in a bowl. Add granulated sugar and lemon juice, then toss to coat the strawberries evenly. Let the strawberries sit for a few minutes to macerate.

Assembly In serving glasses or bowls, layer the whipped cream and macerated strawberries alternately. Begin with a layer of whipped cream at the bottom.

5.Repeat the layers until the glasses are filled, finishing with a dollop of whipped cream on top.

6.Garnish with fresh mint leaves, extra strawberries, and optional crushed nuts. Add a mint sprig for an elegant finishing touch.