Red Velvet Cake with Cream Cheese Frosting

Name: Red Velvet Cake with Cream Cheese Frosting
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 12
Ingredients: 8 oz cream cheese, softened; ½ cup unsalted butter, softened; 4 cups powdered sugar; 1 teaspoon vanilla extract; Pinch of salt

A classic moist and flavorful red velvet cake topped with smooth and tangy cream cheese frosting.

Prep: 20 mins

Cook: 30 mins

12/21/2023

Added by: Harley

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Generated by the Mr. Cook AI.

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