Delicious Ocean Spray Oatmeal Cranberry White Chocolate Dessert

Preparing the Dough 1. In a mixing bowl, combine the all-purpose flour, rolled oats, brown sugar, baking soda, and salt.

2.Cut in the butter until the mixture resembles coarse crumbs.

3.Press half of the mixture into a greased 8-inch square baking dish to form the crust for the dessert.

Preparing the Filling 4. In a separate bowl, combine the dried cranberries, white chocolate chips, chopped walnuts, brown sugar, and all-purpose flour.

5.In another bowl, beat the eggs and vanilla extract together.

6.Stir the beaten eggs and vanilla extract into the cranberry mixture until well combined.

7.Spread the cranberry filling over the crust in the baking dish.

Assembling the Dessert 8. Sprinkle the remaining oatmeal mixture over the cranberry filling.

9.Bake at 350°F for 30-35 minutes or until the top is golden brown.

10.Allow the dessert to cool before cutting into squares.