Traditional Asian Congee

Traditional Asian Congee

Traditional Asian Congee is a creamy rice porridge simmered slowly with fresh ginger and scallions, offering a soothing and comforting meal perfect for breakfast or anytime you need warmth. This versatile dish is easily customized with savory toppings like shredded chicken or preserved eggs, making it both nourishing and flavorful.

Förberedelser: 10 minuter
Kock: 90 minuter

Ingredienser

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Byt ut ingredienser som du inte har, gör den kryddigare, hitta en vegansk version eller var kreativ!

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