Classic French Pain Perdu

Classic French Pain Perdu

Classic French Pain Perdu is a traditional custard-dipped bread, pan-fried to golden perfection and served with fresh berries and powdered sugar. This delightful breakfast dish transforms day-old bread into a rich, tender treat with a crisp exterior, perfect for a comforting morning meal.

Förberedelser: 10 minuter
Kock: 15 minuter

Ingredienser

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Byt ut ingredienser som du inte har, gör den kryddigare, hitta en vegansk version eller var kreativ!

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