Savory Ragi Upma with Vegetables

Savory Ragi Upma with Vegetables

A wholesome and flavorful South Indian breakfast dish made by cooking ragi flour with sautéed fresh vegetables and tempered spices. This quick-to-make upma combines the nutty taste of ragi with the vibrant crunch of vegetables, delivering a nutritious start to your day.

Förberedelser: 10 minuter
Kock: 15 minuter

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Byt ut ingredienser som du inte har, gör den kryddigare, hitta en vegansk version eller var kreativ!

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