Crispy Air Fried Spiced Salmon

1.Preheat the air fryer to 400°F (200°C).

2.Rinse the salmon fillets under cold water and pat them dry with paper towels.

3.Rub the salmon fillets with oil on both sides to ensure they don't stick to the air fryer basket.

4.Sprinkle pepper and your choice of spices evenly on both sides of the salmon fillets for a flavorful taste.

5.Place the seasoned salmon fillets in the air fryer basket in a single layer, ensuring they are not overcrowded.

6.Air fry the salmon at 400°F (200°C) for about 10-12 minutes, or until the salmon is cooked through and the exterior is crispy, flipping halfway through the cooking process.

7.Once the salmon is cooked, carefully remove it from the air fryer and let it rest for a few minutes before serving.

8.Serve the crispy air fried spiced salmon with your favorite side dishes and enjoy!