Name: Herb-Infused Grilled White Fish with Lemon-Broccoli Medley
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 4 white fish fillets (such as cod, haddock, or tilapia), about 6 ounces each; 2 tablespoons extra virgin olive oil, divided; 1 tablespoon fresh parsley, finely chopped; 1 tablespoon fresh dill, finely chopped; 1 tablespoon fresh basil, finely chopped; 2 cloves garlic, minced; Salt and freshly ground black pepper, to taste; 1 large head of broccoli, cut into small florets; 1 medium red bell pepper, thinly sliced; 1 medium yellow bell pepper, thinly sliced; 1 small red onion, thinly sliced; 1 lemon, zested and juiced; 1 teaspoon lemon zest; ¼ teaspoon red pepper flakes (optional); Fresh lemon wedges, for garnish; Fresh herb sprigs (parsley or dill), for garnish

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