Recette de la Tartiflette
La Tartiflette est un gratin savoyard à base de pommes de terre, de lardons, d'oignons et de reblochon. C'est un plat traditionnel de la cuisine montagnarde qui réchauffe le cœur et l'estomac.
Ingredients
Préparation des pommes de terre:
Préparation de la sauce:
Montage du gratin:
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Comments
Generated by the Mr. Cook AI.
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