Name: Spicy Tofu and Chickpea Pasta with Potatoes and Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Italian
Ingredients: 3 medium potatoes, diced; 2 cans garbanzo beans, drained and rinsed; 3 medium onions, chopped; 2 green chilies, finely chopped; 1 pack firm tofu, cubed; 1 pack pasta (your choice, preferably penne or fusilli); 1 cup red pasta sauce; Salt to taste; Pepper to taste; 2 tablespoons olive oil; 1 teaspoon cumin powder; 1 teaspoon paprika; Fresh parsley for garnish (optional)

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Generated by the Mr. Cook AI.

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