Name: Vegane Zucchini-Reis-Pfanne mit Champignons und Frühlingszwiebeln
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 2 Zucchini, gewürfelt; 200 g Champignons, in Scheiben geschnitten; 3 Frühlingszwiebeln, in Ringe geschnitten; 250 g veganer Fleischersatz; 2 Eier; 200 g Reis; 1 TL Paprikapulver; 1 TL Knoblauchpulver; 1 TL Zwiebelpulver; Salz nach Geschmack; Pfeffer nach Geschmack; Öl zum Braten; 500 ml Wasser

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Generated by the Mr. Cook AI.

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