Name: Salade d'Endives au Jambon et Vinaigrette Miel-Moutarde
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: 4 endives; 200 g jambon cru; 100 g fromage bleu; 50 g noix; 2 cuillères à soupe de miel; 2 cuillères à soupe de moutarde de Dijon; 4 cuillères à soupe d'huile d'olive; 1 cuillère à soupe de vinaigre balsamique; sel; poivre

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