Name: Haché de Porc et Bœuf en Sauce Tomatée
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 300 g viande hachée de porc; 300 g viande hachée de bœuf; 400 g tomates pelées en conserve; 200 g concentré de tomates; 2 carottes moyennes, coupées en dés; 1 oignon, haché finement; 1 courgette, coupée en dés; 2 gousses d'ail, émincées; 1 bouquet garni (thym, laurier); 100 ml vin rouge (optionnel); Parmesan râpé pour le service; Sel; Poivre; Huile d'olive

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Generated by the Mr. Cook AI.

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