Name: Pâtes Crémeuses aux Knackis et Jambon
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 300 g pâtes (penne ou fusilli); 200 g knackis; 150 g jambon coupé en dés; 200 ml crème fraîche épaisse; 100 g fromage râpé (emmental ou mozzarella); 1 oignon moyen; 2 gousses d'ail; 1 cuillère à soupe de moutarde; 1 cuillère à soupe d'huile d'olive; Sel; Poivre

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