Ratatouille Provençale: A Vibrant Vegetable Medley
Ratatouille Provençale is a delightful and colorful dish that brings together the best of summer vegetables. This classic French recipe highlights the natural flavors of zucchini, eggplant, and bell peppers, all simmered together with aromatic herbs. It's perfect as a side dish or a light main course, showcasing the essence of Provençal cuisine.
Nutrients per serving:
150 kcal
Calories
3 g
Protein
15 g
Carbohydrates
10 g
Fat
7 g
Sugar
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Generated by the Mr. Cook AI.
This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.